Info
1257 Bernard AveOutremont, QC
H2V 3P6
Monday – Saturday : 5 pm – 10:30 pm
Sunday : Closed
(514) 000-0000
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About
At Le Caméléon, we believe good food brings people together. Our team prepares every dish with care and creativity, offering refined flavors in a warm, welcoming space. Serving the Outremont community is at the heart of what we do—it's home, and we're proud to share our table with you.
Info
1257 Bernard Ave
Monday – Saturday : 5 pm – 10:30 pm
Sunday : Closed
(514) 000-0000
Private ƒ
A boutique restaurant in the heart of Outremont, Le Caméléon is the ideal setting for your private dinners, corporate gatherings, or any special occasion. Fill out the form below and we'll be in touch to help you plan an evening your guests won't forget.
Our Menu
Caesar Salad
Baby gem, radicchio, bacon crumble
Burrata
Heirloom tomatoes
Beef Carpaccio
Black garlic aioli, arugula
Spicy Grilled Shrimp
Zucchini, feta
Grilled Halloumi
Mushrooms, honey, thyme
Fire-Roasted Cauliflower
Cashews, labneh
Grilled Broccoli
Wafu vinaigrette, almonds
Swordfish Crudo
Salsa, ginger
Salt Cod Fritters
Spicy aioli, salsa verde
Fried Calamari
Pepperoncini
Lamb Croquettes
Parmesan and artichoke cream
Chilled Melon Soup
Smoked ham, port
Salmon Gravlax
Avocado cream
Chilled Goat Cheese Flan
Lardon salad, focaccia
Green Salad
House vinaigrette
Foie Gras with Figs
Sea buckthorn gel, chutney
Hanger Steak and Fries
Chimichurri
Tuna Tartare, Avocado & Mango
Fries and salad
Salmon Tartare
Classic with dill
Beef Tartare
Sun-dried tomatoes, parmesan
Sea Bass Grenobloise
Ratatouille, cauliflower purée
Confit Salmon
Niçoise style, burnt orange vinaigrette
Grilled Octopus
Corn salad, ranch sauce
Duck Confit & Shiitake Ravioli
Peas, parmesan cream
Cordon Bleu
Mashed potatoes, spicy house ketchup
Braised Lamb
Eggplant purée, maple-glazed vegetables
Braised Pork Shoulder
Smoked mustard, crispy potatoes
Seared Scallops
Saffron risotto, zucchini cream
Wagyu Cheeseburger
Peppered bacon, fried egg (+3), fries
Marinated Strip Loin
Pepper sauce, fries
Fresh Linguine
Grilled shrimp, roasted garlic, fresh tomatoes
Bluefin Tuna Tataki
Coconut milk sweet potatoes
Grilled Caesar Salad
Farm chicken or spicy grilled shrimp
Duck Breast à l'Orange
Glazed carrots
Maple Crisp
Dark Chocolate Mascarpone Cream
Pavlova
Red fruits and rhubarb
Crème Brûlée
Passion Fruit & Mango Mousse
Lemon Tart
Crème Caramel
Molten Brownie
Weekdays
Green Salad
$10Signature vinaigrette
Caesar Salad
$12Baby gem, radicchio, bacon crumble
Burrata
$24Heirloom tomatoes
Beef Carpaccio
$22Black garlic aioli, arugula
Fried Cauliflower
$15Cashews, labneh
Grilled Broccoli
$15Wafu vinaigrette, almonds
Soup of the Moment
$10Crab Deviled Egg
$14Salmon Gravlax
$21St-Viateur bagel chips, avocado cream
Chicken Liver Mousse
$16Grilled Halloumi
$15Muhammara, olives
Salmon Tartare
$33Dill, fries or salad
Tuna Tartare
$33Mango and avocado, fries or salad
Beef Tartare
$33Sun-dried tomato pesto, fries or salad
Wagyu Cheeseburger
$31Morbier cheese, fries
Braised Pork Ribs
$30Mashed potatoes
Cordon Bleu
$31Mashed potatoes
Confit Salmon
$35Niçoise style, burnt orange vinaigrette
Sea Bass Grenobloise
$38Ratatouille, cauliflower purée
Grilled Caesar Salad
$29Spicy shrimp or fried chicken
Linguine Carbonara
$29Duck Croque-Monsieur
$23Steak Frites
$39Chimichurri
Braised Lamb
$41Eggplant purée, maple-glazed vegetables
Poutine of the Moment
$23Saturday and Sunday · from 11:30 a.m.
Baby Gem Caesar Salad
$18Radicchio, bacon crumble
Burrata
$26Heirloom tomatoes
Green Salad
$14Signature vinaigrette
Beef Carpaccio
$25Black garlic aioli, arugula
Salmon Gravlax
$24Avocado cream
Fried Cauliflower
$18Cashews, labneh
Cod Fritters
$20Harissa mayo, salsa verde
Fried Calamari
$19Pepperoncini
Artisanal Charcuterie Board
$24Market selection
Aged Cheese Board
$24Affineur's selection
Tuna Tartare
$36Avocado and mango
Salmon Tartare
$36Classic with dill
Hanger Steak & Fries
$45Chimichurri
Wagyu Cheeseburger
$35Peppered bacon, fries
Braised Lamb
$41Eggplant purée, maple-glazed vegetables
Sea Bass Grenobloise
$38Ratatouille, cauliflower purée
Grilled Octopus
$44Corn salad, chorizo, ranch sauce
Duck Confit Ravioli
$35Shiitake, peas, parmesan cream
Grilled Romaine Caesar Salad
$35Crispy fried farm chicken or spicy grilled shrimp
Brunch · served until 3 p.m. every weekend
Crab Deviled Egg
$18Crab meat, fresh herbs
Eggs Meurette
$17Red wine sauce, bacon lardons, croutons
Eggs Benedict
$23Your choice: pulled salmon, maple pork, mushrooms and halloumi
St-Viateur Bagel
$23Gravlax, labneh, avocado cream, egg
Duck Grilled Cheese
$23Duck confit, sunny-side-up egg
Pulled Pork BLT
$22Bacon, lettuce, tomato, sunny-side-up egg
French Toast
$22Berries, mascarpone cream, salted caramel
Yogurt Bowl
$16Granola, caramelized nuts, berries
Served with roasted potatoes and fresh fruit
Fresh Orange Juice
$9Wellness Juice
$10Detox Juice
$10Bottomless Regular Coffee
$4Matcha
$7Mango Matcha
$8Peach Matcha
$8Mimosa
$14Peach Bellini
$14Pear Bellini
$14